Name: Orange Papaya Salsa
Prep time: 30 min
Total time: 30 min
Ingredients: 1 whole habanero chili (seeded, stemmed, diced tiny); 1 whole tomato (yellow, roughly chopped); 3 whole papayas (peeled, seeded, roughly chopped); 3/4 cup orange juice; 2 tbsp lime juice; 1 tbsp rice wine vinegar; 1 tbsp water; 1 tsp sugar; 1/4 tsp salt

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Orange Papaya Salsa

This salsa is awesome when served as a side to a roast or grilled chicken.

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Prep Time 30

Total Time 30

Servings 6

Calories 82 kcal

Ingredients

1 whole habanero chili seeded, stemmed, diced tiny
1 whole tomato yellow, roughly chopped
3 whole papayas peeled, seeded, roughly chopped
3/4 cup orange juice
2 tbsp lime juice
1 tbsp rice wine vinegar
1 tbsp water
1 tsp sugar
1/4 tsp salt

Instructions

Place all ingredients in a food processor, or blender, and puree.
Pour into a serving dish and serve or refrigerate covered for up to three days.

Keyword Heat & Flavor, Side Dish, Vegetarian